Recent Articles

Kimchi

Friday, 6th Sep 24

Preserving food allows you to enjoy its fresh flavours and high nutritional value throughout autumn and winter, while reducing waste and stocking up on healthy, long-lasting ingredients.

Preserved Lemons in Salt

Friday, 6th Sep 24

Preserving food allows you to enjoy its fresh flavours and high nutritional value throughout autumn and winter, while reducing waste and stocking up on healthy, long-lasting ingredients.

Veggie Stale Bread Pudding

Monday, 2nd Sep 24

Got bread in your cupboard that is starting to go a bit stale? Don't throw it away! Give our Veggie Stale Bread Pudding recipe a go.

Stuffed Peppers

Thursday, 1st Aug 24

This hearty meal is great for family dinners!

Red Pepper Soup

Thursday, 1st Aug 24

Use up your leftover veg and bread in one recipe!

Ratatouille

Thursday, 1st Aug 24

Make this ratatouille using whatever vegetables you have leftover in your fridge and bulk it out by adding canned veg or protein.

Squishy Tomato Sauce

Wednesday, 5th Jun 24

Try making your own versatile tomato sauce with our recipe!

Bruschetta

Wednesday, 5th Jun 24

An easy recipe to impress dinner party guests whilst using up left over bread and cheese.

Surplus Shakshouka

Wednesday, 5th Jun 24

Make good use of your squishy tomatoes and cook this stunning dish!

Banana ketchup

Thursday, 16th May 24

Tomato ketchup with a twist! Why waste the banana skin when it adds so much to this recipe.

Banana Skin & Broccoli Smoothie

Friday, 26th Apr 24

A smoothie for a delicious, nutritious boost without wasting a thing!

Banana Skin Fritters

Friday, 26th Apr 24

These delicious savoury fritters make for a great snack!

Skin-on Banana Loaf

Wednesday, 24th Apr 24

You know we’re all about reducing food waste, which is why our kitchen manager Sarah has been busy coming up with new ways to use the parts of food that don’t get eaten. The thought of eating banana peel might be off-putting for a lot of people, but they are edible and only Sarah could make this loaf taste so good! 

Been Bean Brownie

Wednesday, 24th Apr 24

You know we’re all about reducing food waste, which is why our kitchen manager Sarah has been busy coming up with new ways to use the parts of food that don’t get eaten. Most of us don’t give a second thought to coffee grounds but what if we told you, you can cook with them! This genius recipe uses what had been a coffee bean into delicious brownies.

Spring Green Spanakopita

Friday, 8th Mar 24

This Greek originated pie is perfect for using up any leftover veg you have in your fridge. The greener the better!

Parmesan Crusted Chicken

Monday, 12th Feb 24

What's crispy and delicious? Why our Parmesan Crusted Chicken of course! 

Chocolate Mousse

Monday, 12th Feb 24

Looking for something sweet for two? Our Chocolate Mousse has got your back! 

Vegan Banana & Chocolate Cake

Friday, 9th Feb 24

A vegan Banana and Chocolate Cake? Yes please!

Homemade Gnocchi

Tuesday, 30th Jan 24

Surprise yourself with how easy it is to make delicious and fresh Gnocchi from scratch. This is warming and hearty dish is a great way to feed the whole family for an affordable price.

Rough Puff Peach Tart

Monday, 13th Nov 23

Versatile and delicious! This recipe will teach you how to make the perfect puff pastry for a small but sweet celebration fruit tart. Make the most of what you've got at home and make this tart with any fruit – tinned or fresh.

Chilli Stuffed Pumpkin and Rice

Tuesday, 31st Oct 23

Make use of your carved or uncarved pumpkin this October with our Chilli Stuffed Pumpkin with Rice recipe!

How to prep: Butternut Squash

Thursday, 19th Oct 23

Pumpkin Risotto

Tuesday, 17th Oct 23

Slow Cooker Banana and Pecan Bread

Wednesday, 20th Sep 23

Festive Fried Rice

Wednesday, 21st Dec 22

Microwave Curry and Rice

Wednesday, 21st Dec 22

Seasonal Soup

Wednesday, 21st Dec 22

Holiday Quiche

Wednesday, 21st Dec 22

Mince Pies

Wednesday, 21st Dec 22

Honey Mustard Brussels Sprouts

Friday, 25th Nov 22

One Tray Festive Seasonal Side

Friday, 25th Nov 22

Veggie Pigs in a Blanket

Friday, 25th Nov 22

Chocolate Bark

Friday, 25th Nov 22

Sweet & Sour Chicken / Veg with Egg Frie...

Friday, 14th Oct 22

Frittata

Monday, 21st Mar 22

Banana Pancakes with fruit and yoghurt

Wednesday, 2nd Mar 22

Rice

Wednesday, 26th Jan 22

Rainbow Stir Fry Sauce

Monday, 24th Jan 22

Chunky Veg Soup

Wednesday, 15th Dec 21

Rainbow Stir Fry

Friday, 12th Nov 21

Sausage Casserole

Wednesday, 20th Oct 21

Roasted Veg & Chickpea Cous Cous

Wednesday, 30th Jun 21

Split Pea Dhal with Flatbread

Tuesday, 18th May 21

Sweet Potato Brownies

Thursday, 18th Mar 21

Chocolate Florentines

Wednesday, 16th Dec 20

Freeze your milk!

Monday, 14th Dec 20

Zero Waste Herb Bombs

Thursday, 10th Dec 20

Wrap Tortilla Crisps

Wednesday, 4th Nov 20

Pumpkin Soup

Tuesday, 27th Oct 20

Pumpkin Hummus and Crisps

Friday, 23rd Oct 20

Roasted Pumpkin Seeds

Friday, 16th Oct 20

Five-a-day Veggie Pie

Friday, 25th Sep 20

Banana, Yogurt & Honey Ice Cream

Monday, 24th Aug 20

Spanakopita - Spinach & Feta Filo Pie

Wednesday, 19th Aug 20